Our persona picks for the best gifts under $50.

Pie season is officially upon us! Need some pointers?

Not just for happy hour. Pairing cocktails with a menu is an easy way to elevate your next dinner party.

Three ways to nourish your body with plant-based goodness.

Ways to get in the fall spirit without that infamous latte.

Practicing sustainability as we savor the last few weekends of summer.

Because finding the apartment is only half the battle.

Don't these sound like what weekend mornings are made for?

Here's everything you need to know to find Craigslist gold.

Think outside the box. Or the backyard. Elevate your summer entertaining with these 9 ideas.

Technology has made our life easier in so many ways, but it's important not to forget about traditional skills of the home.

This roasted asparagus dish with lemon aioli and walnut piccata is the perfect summer BBQ side dish.

Salads no longer have to be boring with this Shaved Brussels Sprout Salad.

The freshly dried herbs in these DIY sachets will add a bit of luxury to your drawers and are a natural way to keep

Bringing flowers to the party is nothing groundbreaking. But turning those arrangements (literally) upside-down with a floral chandelier? Now that’s something we can get

Perfect for farmers markets everywhere. Learn how to make this reusable, vegan grocery tote.

No disrespect to the beloved avocado toast, but sometimes brunch needs a little change. Here are four recipes we're currently loving.

The other day, my friend scoffed at the fact that one of her relatives still uses paper towels. The absolute horror! I blinked a few times, trying to hide the fact that I, too, still use paper towels. I consider myself to be fairly green, but had never really thought about our paper towel consumption. After the conversation I had with her, I started to notice just how many paper towels our family was going through on a weekly basis.

When I came across the paperless paper towels sold by Polder’s Old World Kitchen, I was instantly inspired to make some of my own. These towels are great for wiping down countertops, cleaning up accidental spills, or lining berry baskets full of fresh produce.

Summer’s calling, and so is that chilled glass of rosé at 5 ‘o clock. No matter where you drink it, rosé always adds just a little hint of vacation to any evening, which can be a welcome addition to a season where everyone seems to be jetting off on a moment’s notice.

So, to help you better plan for your next post-workday escape, we asked Chief Wine Officer at Winc, Brian Smith, what rosés he’d recommend for under the non-vacation-budget price of $25. Below he shares his top five.

Cozy up (even when it’s warm!) with your favorite glass of red wine and this vegan Italian “lasagna” bake. We all love a good Italian meal, especially one that’s satiating without all of the empty carbohydrates. This butter bean bake is a great option for vegans looking for creative ways to add protein to their diet. Comfort food is made easy with this fifteen-minute dinner.

There is nothing better than biting into a warm, homemade donut. With a fresh, blackberry glaze and a touch of floral goodness, these donuts will be a new favorite in your household. The idea of making homemade donuts can seem a bit daunting, yet the process is quite simple and the result will be this delightful treat.

This shredded chicken slaw is the perfect weeknight dinner that tastes even better the next day for lunch.

Why we love it: It’s quick, low maintenance and full of protein, fat and fiber. The shredded cabbage will last in the fridge because the salt will pull the excess water out, leaving it crunchy rather than soggy as it marinades with the dressing. Make it ahead of time on a Sunday night and leave yourself leftovers for the week. 

Think of this as a salad that celebrates the freshness of a new season. As our days get longer with bright sunshine and winter’s chill is now far gone, we are treated to the blush and green harvest of spring. Here, crunchy little gems and bitter radicchio are paired with the first asparagus of the year, along with handfuls of herbs, avocado and pink radishes.

Eat with your eyes and elevate your salad with arugula micro-greens, caramelized cauliflower and garlic cashew cream. This recipe features cauliflower and important cruciferous vegetable.

Cruciferous vegetables are rich in antioxidants, fiber, and are a good source of glucosinolates – the sulfur-containing chemicals that are essential for skin health. Studies have associated a link between a high consumption of cruciferous vegetables in our diet and a lower risk of cancer. Be creative with your favorite salad or side dish by choosing to incorporate fibrous vegetables – that pop in color – like cauliflower.

Spring entertaining is finally upon us. We can’t wait to start incorporating fresh fruit and herbs into our menus and parties. This spin on a gin and tonic allows us to do just that by incorporating both blood oranges and aromatic sprigs of rosemary. We like serving it as a signature cocktail prior to a dinner party.

Easy to put together, it’s the perfect intentional touch. Prepped ahead of time, it can allow you to mingle with your guests with ease!

 This post is brought to you by TargetStyleShop the new Home collection in stores and online.

It’s always surprising how the simplest experiences are some of the richest, isn’t it? Backyard. Bare feet. A glowing fire. Those are just a few of the quintessential signposts of summer, and as the weather warms up we’ve found ourselves eagerly anticipating those breezy nights outside without a care in the world.

We know we should live a little slower, a bit more off-the-grid; yet, its easy to think we need to do  a whole lot more in order to make that happen. Nope. Below we’ve partnered with Target to sum up all that really you need (just four things!) for a truly great backyard hang.

There’s something about a linen apron that just speaks to my soul. I love the simple design of aprons, and every time I wear one I instantly feel better prepared to bake or craft. Aprons also happen to be one of my go-to gifts, and with Mother’s Day right around the corner, this would be the perfect gift to give.

Pair with a nice bottle of olive oil, or some DIY recipe cards, and you’re good to go!

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